1 lb Deli Roast Beef, trimmed of fat, and torn into small pieces (Or shredded with a knife) 1 cup of your favorite BBQ sauce Hamburger buns, onion rolls, or hotdog buns Shred the beef into a large bowl. Add the sauce (add as much as you like if you like it wet) and combine. Add the mixture to the buns and cook on the Panini. Serve immediately or set aside and reheat.
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